Our garden is doing great this year. A few weeks ago we enjoyed our much-anticipated, first tomatoes of the season!
Here is an easy lunch I look forward to every summer: Tomatoes stuffed with egg salad, using eggs from our own chickens. Yum! Easy and good for you! (you could also fill them with tuna salad instead of the eggs)
- Eggs
- Mayonnaise
- Tomatoes
- Salt & Pepper, if desired
Hard boil as many eggs as you need. Let cool and peel.
Mash the eggs with a potato masher or fork, and add mayonnaise, salt, pepper to taste.
Core tomatoes; slice from top to halfway through 4 times to make 8 flower-like petals.
Fill with egg salad.
Serve immediately.
Good for you, and so tasty with fresh garden tomatoes!
Marilyn is wife to Rick, Mom to 14 children, Nana to 22 grandchildren (and counting!) and homeschooler for 37 years. She and her husband own Character Concepts which they started for the purpose of helping others raise children with a strong, godly character and Biblical worldview.They have developed character curriculumfrom preschool through high school, based on what they found worked whenteaching their own 14 children over the years. Her passion is to help young moms raise kids of character and enjoy the journey!
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